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Une recette du Nord et de Belgique (Flandres) : la carbonnade ou carbonade flamande, au bœuf mijoté dans de la bière et du pain d’épices.
Une recette flamande du nord de la France et de Belgique : le waterzoï ou waterzooï de lotte.
Recette traditionnelle de Belgique : le boulet à la liégeoise (Liège) au sirop de Liège, bière, raisins.
