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Recette du Nord, des Hauts de France et Belgique, un velouté de chicons (endives) et pommes de terre
Une recette flamande du nord de la France et de Belgique : le waterzoï ou waterzooï de lotte.
Recette traditionnelle de Belgique : le boulet à la liégeoise (Liège) au sirop de Liège, bière, raisins.
