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Une recette de fondants coulants à la chataigne ou crème de marron, avec du beurre des oeufs de la farine, cuits dans des ramequins.
Recette d’un brownie simple fondant à la châtaigne ou crème de marron et au chocolat
Recette d’un gâteau fondant à la crème de marrons, farine et liqueur de châtaignes ou Birlou
