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Recette des chich barak, raviolis de Syrie, à la viande hachée, servis dans une sauce au yaourt, à la coriandre et à l’ail
« On est devenu comme une famille, franchement, elle m’a beaucoup aidé. » C’est avec ces mots qu’Abou, jeune malien, parle de Laurence, celle qui, …
